IEEE ICASSP 2020 Barcelona - España
Multi-modal/temporal graph fusion for change detection in multi-spectral images. Authors: Jimenez-Sierra D; BenIitez-Restrepo H; y Vargas-Cardona H.
Ponente: David Jiménez
Saber másVirtual Symposium in Plant Omics Science 1.9
Evaluación de la Tolerancia a Altas Temperaturas Nocturnas en Fase Reproductiva en arroz (Oryza spp.). Rubio A; Vargas Y; Recio M; Quintero C, Rebolledo M.
Ponente: Alejandra Rubio
Saber másSPIE Optics+Photonics 2020
Comparative study of point cloud registration techniques between ICP and others. Authors: Forero G; Méndez D; Murcía H. 2020. In Proceedings of the SPIE Optics+Photonics 2020, August, 24 - 28. San Diego, CA, USA.
Ponente: Julián Colorado
Saber másVirtual Symposium in Plant Omics Science 1.10
Development of a Simulation Tool for 3D Plant Modeling based on 2D LiDAR Sensor. Authors: Murcia H.F.; Sanabria D.A.; Méndez D.; Forero M. November 23-27, 2020, Cali, Colombia.
Ponente: Harold Murcia
Saber másApplied Bioinformatics in Life Sciences (3rd edition)
Cancer hallmarks orthologues in Arabidopsis thaliana suggests partial overlap and potentiality as a research model for the disease. Authors: Sosa M.; Quimbaya M.; Cárdenas-Heredia R. 2020. February 12 - 14, 2020. Leuven, Belgium.
Ponente: Chrystian Sosa
Saber másVirtual Symposium in Plant Omics Science 1.11
Fusion of Low-Density LiDAR Data with RGB Images for Plant 3D Modeling. Authors: García M.; Méndez D. Colorado J. November 23-27, 2020, Cali, Colombia.
Ponente: Manuel García
Saber másVirtual Symposium in Plant Omics Science
The Genomic Selection Strategy to Increase Sucrose Content in a Sugarcane Breeding Population. Jaimes-Quiñones H; Riascos J.
Ponente: Hugo Jaimes
Saber másVirtual Symposium in Plant Omics Science 1.13
Differences in quality and composition of fats present in six commercial types of rice evaluated by optical characterization. Authors: García A.; Tirado L.; Franco J.F.; Fonthal G. November 23-27, 2020, Cali, Colombia.
Ponente:Ángela García
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Conexión Internacional de la Caña 2020
Optimización de la nutrición en las nuevas variedades de caña de azúcar. Author: Muñoz F.
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